Now that we've been to Shang at the Thompson LES, we can't get enough of their dreamy cocktails. The Shang Caipirinha (above), made with Agua Luca Cachaça and fresh lime, lychee and tarragon, was the perfect fusion between sexy Brazil and spicy Asia. Too bad it was too cold the night we were there to enjoy it at the Above Allen bar. Word of warning: This drink is stronger than it tastes. Proceed with caution!
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